Thursday, May 29, 2008

Empty My Fridge Challenge

Tomorrow Kevin and I are heading south to Spain for a week. That means we've been eating our way to the bottom of the refrigerator. (There wasn't too far to go, given it's diminutive size.) Here's what's left:

4 carrots
1/2 head cabbage
1 cup buttermilk
A bit of Gouda and Parmesan
Some cut up pineapple
About 1/4 pound of bacon
Three slices of chicken breast

Can anyone help me create a meal out of that?

No comments: